Consider adding a little extra gratuity for their service. On Christmas Day, some restaurants are opening by lunchtime while others are opening later in the day, either offering dinner or opportunities to unwind over drinks and ball games.ĭon’t forget that restaurant staff might be forgoing a holiday with their friends and family for some much-needed cash. Since Christmas Eve falls on a Sunday this year, many restaurants are taking the opportunity to serve holiday brunches with festive dishes and drinks.
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products overseas expect or prefer to be paid in full in advance. Many American businesses new to selling U.S.
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